Must-try dishes

Experience the flavors of Louisiana with our most popular dishes. Each one is made with authentic Creole recipes and the freshest ingredients.

BUFFALO STRIPS

(HOTotl/MILD)

(RANCH/BLUE CHEESE)

100% white chicken strips from local farmers served with carrots & celery.

FRIED TILAPIA

Perfectly fried tilapia served with your choice of TARTER or HOT SAUCE and a SIDE of MACARONI WITH 10 CHEESES or SOUTHERNFRIED POTATOES AND ONIONS.

CREOLE FRIED SHRIMP

Succulent shrimp fried with our signature Creole seasoning. A taste of the bayou in every bite.

SIDES

We offer a selection of sides to complement your meal of TILAPIA or FRIED SHRIMP! SMOTHERED POTATOES WITH FRIED ONIONS

10 CHEESE MACARONI MADE FROM SCRATCH

Indulge in our homemade, 10-cheese macaroni and cheese, crafted from scratch with a blend of rich, savory cheeses, the way I was taught to make it from my Creole mother from Monroe Louisiana.

SMOTHERED FRIED POTATOES AND ONIONS

Enjoy our savory fried potatoes and onions, a delicious side dish cooked to perfection. Each bite offers a delightful mix of crispy potatoes caramelized onions.